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Desserts - Rolling Meadows

Green Tea Ice Cream
$1.25 / 1scoop
(In-store)
$2.25/ 2scoops
(takeout)
Green tea flavored dairy ice cream.
Red Bean Ice Cream
$1.25 / 1scoop
(In-store)
$2.25/ 2scoops
(takeout)
Red bean flavored dairy ice cream.
Chocolate Cake
$2.25
Cake with white chocolate sauce.
Vanilla Flan
$3.25
Vanilla custard in caramel syrup.
Chocolate Covered
Marshmallows
$1.25
Dark chocolate covered marshmallows.
Strawberries& Cream
$2.25
Strawberries with sweetened condensed milk.
Cream Puff
$2.25
Chocolate covered puffs filled with vanilla cream.
Tiramisu
$2.25
Mascarpone cheese sponge cake w/ coffee syrup & cocoa powder.
Cheese Cakes
$3.25
Comes with original, turtle, and white chocolate with raspberries.
Chocolate Covered
Strawberries
$3.25
Fresh Strawberries dipped in dark chocolate.
Sasa Dango
$2.25
Green herb mochi with red bean paste wrapped in bamboo leaf.
Mizu Manju
$2.25
Clear jelly dumplings with red bean paste.
Kushi Dango
$3.25
Green herb mochi with red bean and plain mochi with sweet soy syrup.
Other special and
seasonal desserts
may be available.
Seasonal Fruits
$1.25 - $2.25
   
  • # = Availability limited to supply.
  • Price may vary depending on season and size.
  • Wasabi, Ginger, Soy Sauce and Special Sauces:
    (Regular takeout orders (except Party Trays))
    There is one complementary packaged wasabi and a cup of soy sauce for every $10 order. (ie. $20 order includes 2 each of them.) There is also one complementary cup of ginger regardless of the order size. Party trays are exceptions. No substitutions.
    (Additional)
    50 cents each: Fresh wasabi(2 cups), Soy sauce(2 cups), Ginger(1 cup), Special sauces(1 cup) such as teriyaki sauce, unagi sauce, and spicy mayo
    10 cents each: Packaged wasabi and packaged soy sauce
  • Prices and ingredients are subject to change without prior notice.
  • Sushi Station cannot be liable for any conditions or allergic reactions from consumption of raw shellfish, and/or uncooked food.
  • If you are pregnant, please consult with a doctor before consuming raw shellfish, and/or uncooked food.
  • The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially to the elderly, children under age 4, pregnant women, and other susceptible individuals with compromised immune systems.